the

kitchen


Led by trailblazing chef Adriana Egozcue, The Kitchen, offers seasonal dishes that feature only the freshest ingredients available. We're interested in working with the community, so we welcome collaboration and interaction with other local chefs in the form of pop-ups and special meals. 

Open for breakfast, lunch, dinner, and those weird in between times when you just want something tasty.  

 

 

 

 

 

 
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